Culinary tips from Chef Noor al Mazroei
Explore Doha's vibrant food scene with Chef Noor al Mazroei, including two food itineraries.
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Things to do
Whether you’re dining at the water’s edge, or at the top of one of its towering structures, Doha’s many eateries serve up breath-taking vistas of the city skyline and the bay.
Let our local experts take you on a culinary journey that explores every corner of global gastronomy in a day: from the best local saloona stew to Japanese souffle, Korean fried chicken and Brazilian churrascaria.